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Lead Removal Using Industrially Sourced Consortia: Influence of Lead and Glucose Concentrations
Chemical Engineering Transactions
The objective of the current study was to explore the lead removal capabilities of two locally sourced industrial consortia using batch fermenters. The consortia were obtained from lead contaminated soil at a) a lead mine and b) an automotive battery recycling plant. The experiments were performed under anaerobic conditions using a rich growth medium (Luria Bertani Broth) with two different background lead concentrations (80 mg/L and 160 mg/L). The influence of added glucose to the medium wasdoi:10.3303/cet1757069 doaj:140ddfeb7b194d1682daad25ccf33e35 fatcat:dhd47aiptzg4hk6pmjunfp7s64