Exploring a possibility of using ultrasound in the technology of confectionery products

Yuliya Myroshnyk, Viktor Dotsenko, Larisa Sharan, Vita Tsyrulnikova
2020 Eastern-European Journal of Enterprise Technologies  
doi:10.15587/1729-4061.2020.189773 fatcat:lclls6jwxfcyncbs2e35ke37nm