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Determination of the Geographical Origin of Hazelnuts (Corylus avellana L.) by Near-Infrared Spectroscopy (NIR) and a Low-Level Fusion with Nuclear Magnetic Resonance (NMR)
[post]
2021
unpublished
Fourier-transform near-infrared (FT-NIR) spectroscopy was used to determine the geographical origin of 233 hazelnut samples of various varieties from five different countries (Germany, France, Georgia, Italy, Turkey). The experimental determination of the geographical origin of hazelnuts is important, because there are usually large price differences between the producer countries and thus a risk of food fraud that should not be underestimated. The present work is a feasibility study using a
doi:10.26434/chemrxiv-2021-1cr4g
fatcat:qr3d4wbsvneivc3wdkdxpo6l5u