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Studies on Quality Evaluation of Chrysanthemum Cut Flower. (Part 2). Relation between Experts' Evaluation and Morphological Characteristics of Cut Flower
輪ギクの品質評価に関する研究 (第2報) カルマン・ニューロを用いた評価
1999
Shokubutsu Kojo Gakkaishi
輪ギクの品質評価に関する研究 (第2報) カルマン・ニューロを用いた評価
In the previous installment of this series, the relationship between human being's evaluation and morphological features extracted from chrysanthemum cut flower was investigated in order to quantify the vague criteria that has been established based on human sense . It was also found that the individual morphological feature did not co-relate to human evaluation scores. It was considered that some combination of the features might improve the co-relation. The machine learning system such as the
doi:10.2525/jshita.11.100
fatcat:n4nfh2qgurcx7co6t7cnvjhqiy