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Systematic layout planning of wineries: the case of Rioja region (Spain)
Journal of Agricultural Engineering
Winery design can be very varied - the consequence of different influences acting at different times of construction. Unlike the designs of other food industries, those of wineries are commonly influenced by aesthetics - sometimes to potentiate wine tourism, and sometimes to safeguard the agricultural landscape of which they are part. However, the functionality of the production space cannot be ignored; the efficient distribution of space in a winery contributes towards both economic anddoi:10.4081/jae.2018.778 fatcat:bmzu6j3vtrgr5h7sfklnxd5dta