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Effects of Pheretima Guillelmi Cultivation Time on Microbial Community Diversity and Characteristics of Carbon Metabolism in Vegetable Soil
2015
Journal of Agricultural Resources and Environment
In order to study the effect of different biological tillage time (Pheretima guillelmi) on soil microbial community metabolic functions in different soil depths, we set a location test in vegetable field at Chongming Island in Shanghai to analyze the changes of soil microbial community and carbon utilization abilities (Average well- color development, AWCD) by using biolog eco-plate method. The three-year results showed that: Bio-tillage significantly improved microbial community activity, and
doi:10.13254/j.jare.2015.0139
doaj:2bf299a08da84ad0bf9f01df974d27f2
fatcat:6s4xlntglzcehpnx2mbgx5ovlq