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COVID-19: Nutrition to Boost Immune System to Fight Infection
2020
Journal of Medicine and HealthCare
The immunity and immune system functions to fight against infections are significantly impacted by inappropriate food and nutrition. Long term malnutrition is universally considered as the leading cause of immune system deficiency. A substantial proportion of the global population does not meet the recommended daily intake of nutrients. The COVID-19 pandemic has focused attention on the role of the immune system, with health scientists and nutritionists urging people to take supplements and/or
doi:10.47363/jmhc/2020(2)112
fatcat:5amyhjrwtvaltbn552cl54w2yq