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Intradialytic oral nutrition (ION) has been shown to improve many clinical outcomes, including lowering mortality, in hemodialysis (HD) patients. Despite the benefits, ION is underused in many countries. The objective of our study was to determine the perception of health-care professionals (HCP) in our environment of the use of ION in patients undergoing HD. Survey applied to HCP in Mexico who worked or had worked in an HD unit in their locality. From 272 HCP who answered the survey, 74.3%doi:10.24875/ric.19002947 pmid:31448783 fatcat:w2ney35okffo7ev3q2df7pqdyu