A copy of this work was available on the public web and has been preserved in the Wayback Machine. The capture dates from 2018; you can also visit the original URL.
The file type is application/pdf
.
Employees Ethical Behaviour and its Effect on Customer Satisfaction and Retention: An Empirical Study on Multinational Fast Food Restaurants in Malaysia
2015
International Journal of Accounting and Business Management
This study is to determine the effect of employees' ethical behaviour on customer satisfaction and retention based on Malaysian fast food restaurants. This study employed a cross-sectional approach in undertaking this research. Data were collected from two fast food facilities namely Kentucky Fried Chicken (KFC) and Burger King. This study collected a sample of 216 through nonprobability sampling technique of convenient sampling from the two outlets. Questionnaires were given out to customers
doi:10.24924/ijabm/2015.04/v3.iss1/1.15
fatcat:gxpci6geqrd45dzxa6equ6bk4u