2021 Frontiers of Agricultural Science and Engineering  
HIGHLIGHTS • Agricultural green transformation of China requires restructuring of cropping systems. • Ecosystem services enhanced by crop diversification is key to sustainable agriculture. • Crop diversification improve ecosystem services at field, farm and landscape scales. • Cropping system design should meet regional characteristics and socio-economic demand. GRAPHICAL ABSTRACT ABSTRACT Intensive agriculture in China over recent decades has successfully realized food security but at the
more » ... se of negative environmental impacts. Achieving green transformation of agriculture in China requires fundamental restructuring of cropping systems. This paper presents a theoretical framework of theory, approaches and implementation of crop diversification schemes in China. Initially, crop diversification schemes require identifying multiple objectives by simultaneously considering natural resources, limiting factors/constraints, and social and economic demands of different stakeholders. Then, it is necessary to optimize existing and/or design novel cropping systems based upon farming practices and ecological principles, and to strengthen targeted ecosystem services to achieve the identified objectives. Next, the resulting diversified cropping systems need to be evaluated and examined by employing experimental and modeling approaches. Finally, a strategic plan, as presented in this paper, is needed for implementing an optimized crop diversification in China based upon regional characteristics with the concurrent objectives of safe, nutritious food production and environmental protection. The North China Plain is used as an example to illustrate the strategic plan to optimize and design diversified cropping systems. The implementation of crop diversification in China will set an example for other countries undergoing agricultural transition, and contribute to global sustainable development.
doi:10.15302/j-fase-2021392 fatcat:hbr7ddj4unfb7hpvegsikfmu3i