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Do insects as feed ingredient affect meat quality?
Teoriâ i Praktika Pererabotki Mâsa
The development of sustainable feed ingredients for monogastric livestock is nowadays considering insect meals and oils to replace or supplement conventional feedstuffs. Although the regulation on the use of insect products differs among countries resulting in restrictions on use in the diets of monogastric meat producers, global research is exploring all the strengths and weaknesses of their inclusion. Therefore, whereas the scientific literature has extensively studied both the relationshipdoi:10.21323/2414-438x-2021-6-3-200-209 fatcat:rjs7suv7srhgncgtigfvqqytwu