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Studies on the Steeping Agents for Preparing Corn Starch

Toshiya SUZUKI, Masayuki SUGIMOTO
1973 Journal of the Japanese Society of Starch Science  

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doi:10.5458/jag1972.20.161 fatcat:dp7nwrgisrcgvlyowz4wsrpnai
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Toshiya SUZUKI, Masayuki SUGIMOTO. "Studies on the Steeping Agents for Preparing Corn Starch." Journal of the Japanese Society of Starch Science 20.4 (1973) 161-166