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Infrared Spectroscopy Study of the Ethanolic Leaf Extracts of Artocarpus heterophyllus and Litchi chinensis
2017
MOJ Applied Bionics and Biomechanics
A phytochemical study has been conducted using infrared spectroscopy to distinguish different chemical moieties present in leaves of Artocarpus heterophyllus (Jack fruit) and Litchi chinensis (Litchi). Both of these trees are widely known in the world and have various pharmacological activities. However, both leaf extracts were analyzed using FTIR and interpreted from the obtained spectrum. Both leaves are supposed to have -OH, -NH 2 groups as they give a wide peak in higher region wavelength
doi:10.15406/mojabb.2017.01.00029
fatcat:djr6yhtnqjhbddzhjnh5i73qdq