Variability of fatty acid composition in olive (Olea europaea L.) progenies

L. León, M. Uceda, A. Jiménez, L. M. Martín, L. Rallo
2004 Spanish Journal of Agricultural Research  
doi:10.5424/sjar/2004023-89 fatcat:juigux6enrci5clw4zr6fynq2i