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International Journal of Multidisciplinary Research and Modern Education
High consumption of sugar-added food or beverages which is low in nutrient and high in calorie lead to an adverse effect on children general health. The objective of this study is to assess the relationship between the family socioeconomic status (SES) and nutritional status with frequency of sugar-added foods and beverages consumption of preschool children from Jabatan Kemajuan Masyarakat (KEMAS) in Kota Bharu District, Kelantan. Method: This study was conducted to determine the mostfatcat:hvb7wgn2yvflfga36lomkiv4ke