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Recent Advances in Bacteriophage Based Biosensors for Food-Borne Pathogen Detection
2013
Sensors
Foodborne diseases are a major health concern that can have severe impact on society and can add tremendous financial burden to our health care systems. Rapid early detection of food contamination is therefore relevant for the containment of food-borne pathogens. Conventional pathogen detection methods, such as microbiological and biochemical identification are time-consuming and laborious, while immunological or nucleic acid-based techniques require extensive sample preparation and are not
doi:10.3390/s130201763
pmid:23364199
pmcid:PMC3649382
fatcat:gzxghjnuhrfqfn4qpyu34bt6ia