Can biochemical markers be used to predict the rate of achieving tight glycaemic control in critically ill adults?

P. Turner, A. Sanusi, B. Perry, A. Shenkin, I. Welters
2008 Proceedings of the Nutrition Society  
doi:10.1017/s0029665108007829 fatcat:cnuqkf5bnng2dnjekeokjpat7a