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Thermodynamic solvation of a series of homologous α-amino acids in non-aqueous mixture of ethylene-glycol and N,N-dimethyl formamide
2011
Journal of Biophysical Chemistry
Preserved Fulltext
Standard free energies ( t ) and entropies ( t ) of transfer of some homologous α-amino acids viz. glycine (gly), Dl-alanine (ala), Dl-α-amino butyric acid (aba) and Dl-nor-valine (nor-val) from protic ethylene glycol (EG) to dipolar aprotic N,N-dimethyl formamide (DMF) have been evaluated from solubility measurements at five equidistant temperatures i.e. from 15˚C to 35˚C. The observed t and )
doi:10.4236/jbpc.2011.23022
fatcat:77mokgd66ne7le6uui4t3njcci