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The ultimate benefit of any intervention is the improvement on welfare of beneficiaries. The ownership of assets, improved health meeting social obligations and change in nutrition are indicators of improved welfare. A total of 360 respondents were randomly selected through purposive and multi-stage sampling procedures. Statistical analysis using percentages and two sample t-test were employed. The result of the study indicated that 58% and 56% of the treatment and control group were below thedoi:10.9734/ajaees/2015/15684 fatcat:dzkoqbcz65cofb6b2pq22gxs4e