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Study on the Characteristics of Straw Fermentation by Bacillus megaterium MYB3
2017
IOP Conference Series: Earth and Environment
Abstract:Corn stover and rice straw fermentation were carried out using Bacillus megaterium MYB3. The decomposition rates of cellulose and hemicellulose were analyzed at d3, d5, d10, d20. Organic acid concentration was determined by HPLC. The decomposition rates of cellulose and hemicellulose in corn stover were 54.29% and 48.21% in 20 days respectively. The decomposition rates of cellulose and hemicellulose in rice straw were 44.87% and 29.32%. Concentration of lactic acid was increased in the
doi:10.1088/1755-1315/81/1/012010
fatcat:exbuahz4indl5gqw4dvacxwiha