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Interventions maintaining eating Independence in nursing home residents: a multicentre qualitative study
Despite 32 years of research and 13 reviews published in the field, no intervention can be considered a gold standard for maintaining eating performance among residents with dementia. The study aim was to highlight the interventions derived from tacit knowledge and offered daily in assisting eating by healthcare professionals (HCPs) in nursing homes (NHs). Method: A multicentre descriptive qualitative study was performed in 2017. Thirteen NHs admitting residents with moderate/severe functionaldoi:10.1186/s12877-018-0985-y fatcat:wdwcsgqyorevto3djnl4iwg2em