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Kerala, the spice bowl of India is popular for tropical spice crops like pepper, cardamom,nutmeg etc. Garlic, an important foreign exchange earner of India is produced mostly inthe states like Madhya Pradesh, Rajasthan and Gujarat. In Kerala it is grown commerciallyin two unique rain shadow pockets, Kanthalloor and Vattavada regions of Devikulamblock of Idukki district. Although garlic is grown in the high ranges of Kerala, itscultivation in plains are not evaluated so far. Generally cooldoi:10.24154/jhs.2018.v13i02.006 fatcat:oguo3zqlhvfb3k7hf6x3nq32zm