Cadmium Content of South African Table Wines

W. Zeeman, C. S. Du Plessis
2017 South African Journal of Enology and Viticulture  
Red and white South African table wines from the major wine producing districts were analysed for cadmium content. Only three wines had a slightly higher concentration than 0,010 mg/ t The average cadmium concentration was 0,003 mg/ f, and no relationship between cadmium content and origin could be determined.
doi:10.21548/1-2-2420 fatcat:6tfqgynvdjexfhfwdinwkgv53e