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A New Paradigm for Clinical Nutrition Services in the Era of the Fourth Industrial Revolution
2021
Clinical Nutrition Research
The role of clinical nutrition services is emphasized in the care of chronic diseases; the prevalence of chronic diseases continues to increase due to the living environment change, westernized dietary life and the aging population in Korea. The effectiveness of clinical nutrition services in the treatment of diseases in inpatients has been demonstrated in several studies. However, in recent days, innovative changes are pursued in clinical nutrition services through a convergence with
doi:10.7762/cnr.2021.10.2.95
pmid:33987136
pmcid:PMC8093084
fatcat:74xmx6s3obeu5m3aubg3ibcs2m