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EVALUATION OF QUALITY INDICATORS RELATED TO QUALITY BREAD WHEAT PROMISING LINES
2014
Russian Journal of Agricultural and Socio-Economic Sciences
The bread waste is one of the important socio-economic's issues country now, the urgent need is feeling to improve the wheat quality. Therefore, using the methods of farming and breeding is necessary to improve the quality of this strategic product. As a result, tests of quality's traits in wheat promising lines in Isfahan climate took place. In this study, the choice 17 advanced lines of compare the performances , s experiments, an experiment was conducted for two consecutive cropping
doi:10.18551/rjoas.2014-01.02
fatcat:g6dpyyhnlzg3jnf665mybyrocm