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This study was conducted on six pistachio cultivars (Lazaourdi, Nab-El Jamal, Boundiki, Batouri, Marawhi and Aschouri) to investigate the percentage of pollen viability and in vitro pollen germination under stored and non-stored (fresh) conditions. The results indicated that there was a significant interaction between pollen viability of pistachio cultivars and storage period. This study showed that the non-stored (fresh) pollen of cultivars Batouri and Lazaourdi had significantly the highestdoi:10.13128/ahs-23998 fatcat:7uwo4tk4zfdtvorbov7ateqv6i