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Development of new animal protein sources contributes to the fight against protein deficiencies in diets of populations in sub-Saharan Africa. This study was investigated to assess the impact of snail flesh (Limicolaria flammea) diet on biochemical and zootechnical parameters of young wistar rats. Thus, three diets (RTC, ESC and RPP) were made and submitted to these rats for 15 days. The biochemical analysis of snail flesh (Limicolaria flammea) powder having served as a protein sourcedoi:10.5281/zenodo.4274196 fatcat:dxyzilcxjndp3c6thwntbo23ha