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In the commercial poultry chain, a great diversity of production systems is found to meet the needs of the market, since the consumer has become increasingly aware of the importance of the relationship between diet and health, which has encouraged researchers and the food industry to develop products enriched with nutrients capable of producing beneficial effects on health. There has been increasing progress in research aimed at including viable alternative products, such as plant extracts, indoi:10.4236/as.2019.1012117 fatcat:fgqe3c4obzberfr4ixo5xqyi6m