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The Euterpe precatoria Mart. palm. (Acai-do-Amazonas) has been investigated with the aim of sustainability. The palm that is mainly used for basic nutrition of local populations, could also form the basis for models of self-sustained technological and industrial development. The extractive exploitation mainly in riverside communities, where its use is essential in food, it presents insufficient to attend a business model in isolated communities. Therefore, the study was based on obtainingdoi:10.5539/jas.v7n10p198 fatcat:mdhczpffsrhabej3pmfr4ijjum