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Efeito genético, ambiental e interação genótipos x ambientes na qualidade comercial e produtividade de grãos em feijoeiro-comum
Semina: Ciências Agrárias
The objective of this study was to assess the effects of environmental and genotype x environment (GxE) interaction on the commercial quality and grain yield of common bean for the identification of new cultivars for the South Central and Central regions of Brazil, that combine high adaptability/stability for grain yield, sieve yield (SY) and 100-seed weight (100M). Sixty-two trials were performed in a randomised block design with three replicates in different sowing seasons in the Southdoi:10.5433/1679-0359.2017v38n3p1241 fatcat:prompmlm6vfyzhzjliudegq2kq