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The Food Safety of Livestock Products (Meatball, Corned Beef, Beef Burger and Sausage) Studied from Heavy Metal Residues Contamination
2010
Animal Production
The aims of animal husbandry improvements are to increase both the quality and the quantity of livestock production and to ensure the safety of the product. It is necessarry for consumers to pay attention to the food safety of livestock product because it is related to human's health. The research was conducted to determine the food safety of livestock product condition by detecting heavy metal residues on several food products from livestock like meatball, corned beef, burger's beef, and
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