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Physico-chemical and sensory evaluation: a case study of the products prepared in Pakistan mineral water and bottling plant, Swabi
2016
Pure and Applied Biology
Physico-chemical and sensory evaluation: a case study of the products prepared in Pakistan mineral water and bottling plant, Swabi. Pure and Applied Biology. Vol. 5, Issue 4, pp942-949. http://dx. Abstract Beverage intake has become one of the most important parts of our daily life. Most of the liquid requirements are being fulfilled by soft drinks. It has the following phases of production, compounding of ingredients, water treatment, bottle washing, syrup mixing and quality control. This
doi:10.19045/bspab.2016.50119
fatcat:wmrj4sebd5aexkapzmmosvzqpa