Summary of the Results obtained in the Experiments Relating to the Toxic Action of Cereals on Low-fermentation Beer Yeast

H. Lange, Henneberg, F. Hayduck, Wendel
1906 Journal of the Institute of Brewing  
doi:10.1002/j.2050-0416.1906.tb06432.x fatcat:wog7pwh7tvebvfr5zypb5h7pjy