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Improved Bread and Durum Wheat Cultivars Showed Contrasting Performances in N-Efficiency and N-Responsiveness
2022
International Journal of Agronomy
Wheat productivity can be increased by applying nitrogen (N) in the form of chemical fertilizers. However, owning to the high prices, chemical fertilizers are unaffordable to resource-poor farmers in Ethiopia. The use of N-efficient cultivars rather makes an alternative option for sustainable wheat production. Six bread and six durum wheat cultivars were thus evaluated under low N (1 g·pot−1) and optimum N (5 g·pot−1) in six replications. The pot-based treatments were arranged in randomized
doi:10.1155/2022/4906239
fatcat:wpglsvr2ivagdml2h6itzlnx6y