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Environmental Pollution and Oxidative Stress in Fish
[chapter]
2012
Oxidative Stress - Environmental Induction and Dietary Antioxidants
Oxidative Stress -Environmental Induction and Dietary Antioxidants 132 The practical use of oxidative stress markers in fish is also connected to significant difficulties, because of their considerable seasonal variation. Moreover, animals can adapt to low pollution conditions and, under these circumstances, seasonal factors might affect biomarker responses to a greater extent than pollution variations. Therefore, with the aim to standardize the results and avoid the effect of adaptation to
doi:10.5772/38094
fatcat:pnbo5z3r6rgqhpraaobihvom4q