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Quantitative Determination of Solanine in Potato with Different Growing Periods in Different Areas of Ningxia
2017
Proceedings of the 2017 International Conference on Material Science, Energy and Environmental Engineering (MSEEE 2017)
unpublished
The Content of solanine in potato was determined by high performance liquid chromatography (HPLC) and UV detector. The content of solanine in potato was studied in different regions and different cultivars.With the extension of the growth time, the content of solanine decreased gradually in the three growing periods of potato (tuber growth, starch accumulation and ripening).The content of solanine in the coated potato is generally higher than that of the open potato.In the growth period of
doi:10.2991/mseee-17.2017.15
fatcat:f5ualnddovbqffind6ndo3cx34