A copy of this work was available on the public web and has been preserved in the Wayback Machine. The capture dates from 2020; you can also visit the original URL.
The file type is
A study was conducted on the evaluation of energy use in traditional and machinery methods to extract oil in olive oil Company in Agricultural Research Center revealed. The objectives of the study were: (1) To determine and identify the level of consumption of the energy sources in use., (2) To determine energy consumption for oil production in two extraction olive oil methods., and (3) To enhance oil production with minimum energy input though olive oil industry to relate energy use. Thedoi:10.21608/mjae.2017.97126 fatcat:4pgqyedhordpfglfxfae6dn6ra