This complete economic development strategies report for 2005 outlines the New Jersey Department of Agriculture's strategies for the following industries: produce, horticulture, seafood, dairy, field crop, livestock and poultry, organic, equine, wine, and agri-tourism. It also lays out general strategies for economic development related to agriculture in New Jersey. Many different agencies, councils, and organizations have the common goal of assisting New Jersey's agricultural community.

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... hened communication and coordination between agencies and programs can result in multiple benefits for the agricultural community. As a new economic development initiative in 2005, the Department will be working on broad strategies and reaching out to better coordinate efforts with other agencies. In keeping with the goals outlined in its strategic plan; the Department continues to identify strategies to ensure the economic viability of the state agricultural industry as a whole.