Design and Application on Mini Type Food Slicer

Xiaowei Jiang
2013 Advance Journal of Food Science and Technology  
The research purpose is to design a mini type food slicer to slice the root vegetables. The study analyzes the development status of slicer and elaborates on the specific design method of the mini type food slicer in detail, including humanized design, shape design, color design, main structure, working principle and technical parameters. And then the structure adjustment and manufacturing requirements of the mini type food slicer is introduced, based on which the conclusion has been reached.
doi:10.19026/ajfst.5.3104 fatcat:boztkj4pnveytpxmoayqal3fd4