A copy of this work was available on the public web and has been preserved in the Wayback Machine. The capture dates from 2018; you can also visit the original URL.
The file type is
Energy, Environment and Sustainable Development
This paper presents developments and potentials of solar drying technologies for drying of fruits, vegetables, spices, medicinal plants, and fish. Previous efforts on solar drying and recent developments of different types of solar dryers for drying of cereal grains, fruits, vegetables, spices, medicinal plants, and fish in the rural areas of the tropics and subtropics are critically examined in terms of drying performances and product quality, and economics. Experimental performances ofdoi:10.1007/978-3-7091-0109-4_10 fatcat:65bv7ajsujccfhqxxcffjbryo4