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Effect of Temperature on the Fatty Acid Composition of Thermus aquaticus
1971
Journal of Bacteriology
Preserved Fulltext
Thermus aquaticus contains four major fatty acids, iso-C15 (28%), iso-C16 (9%), normal-C16 (13%), and iso-C17 (48%), when grown at 70 C, as determined by gas chromatography and mass spectrometry. Small amounts of iso-C12, normal-C12:1, 30 J. BACTERIOL. on May 9, 2020 by guest
doi:10.1128/jb.106.1.25-30.1971
fatcat:nz2762wr5jcq7edcvnnndv2osq