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"FOOD-OMICS" APPLICATIONS IN THE FOOD METAGENOM PROFILING

Edyta Juszczuk-Kubiak, Monika Greguła-Kania, Barbara Sokołowska
2021 Advancements of Microbiology  

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doi:10.21307/pm-2021.60.1.06 fatcat:hk6hf3665fhvxgg7cbhxreycru
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Edyta Juszczuk-Kubiak, Monika Greguła-Kania, Barbara Sokołowska. ""FOOD-OMICS" APPLICATIONS IN THE FOOD METAGENOM PROFILING." Advancements of Microbiology (2021) 59-75