Effect of Protected Environments on the Postharvest Quality of Strawberry (Fragaria X Ananassa) Produced in the Tropical Mountain Areas

Cucunubo Bosa Pc, Vargas-Cruz J, Quintero-Arias G G, Caita Jf
2019 International Journal of Biological Instrumentation  
environmental factors that have an important impact are temperature, relative humidity [6, 7] and radiation, as it is essential as a source of energy for the synthesis of carbohydrates, a determining factor for the proper development of plants [8] . With the use of high tunnels and taking advantage of the properties of plastic films that are part of the structure, such as its insulation and light transmittance, edaphoclimatic conditions can
doi:10.35840/2631-5025/5104 fatcat:ruvtf62jsfesnaisdgwcevawtu