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Composition and volumes of slurry in soybean seeds treatment in the industry and physiological quality during storage
2018
Journal of Seed Science
Abstract: Seeds treatment is a relevant factor in the soybean production system. The aim of this work was to evaluate composition and volumes of slurry used in industrial treatment of soybean seeds, and their physiological quality during storage. The experimental design was completely randomized, in a 20x4 factorial scheme, i.e. 20 seeds treatments and four storage periods (0, 30, 90 and 150 days). Seeds of the cultivars NS7667IPRO and NS7709IPRO were used. The slurry composition tested were a
doi:10.1590/2317-1545v40n1185370
fatcat:7g2i76jkrrcltg7yvofxkl3eqe