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水稲栽培が主要無機成分の溶脱に及ぼす影響と環境因子
Leaching of Substances from Paddy Soils (Part 3) Degree of Soil Reduction as a Main Controlling Factor
1984
Japanese Journal of Soil Science and Plant Nutrition
Leaching of Substances from Paddy Soils (Part 3) Degree of Soil Reduction as a Main Controlling Factor