A copy of this work was available on the public web and has been preserved in the Wayback Machine. The capture dates from 2018; you can also visit the original URL.
The file type is
International Journal of Advanced Research in Science, Engineering and Technology
In this work an indirect evaporative cooling system is applied in a dessert cooler instead of direct evaporative cooling system. This work is carried out to cool the air without letting air come in direct contact with coolant (water) and it was done to contain the humidity at low level inside the room which is to be cooled. To achieve this object a heat exchanger was introduced where indirect evaporative cooling takes place and to enhance air cooling a cooling tower and forced air draught onfatcat:4exmtrtdgbfdhhmosv3xb5saym