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Heat Transfer Modeling In Multi-Layer Cookware Using Finite Element Method
2012
Zenodo
The high temperature degree and uniform Temperature Distribution (TD) on surface of cookware which contact with food are effective factors for improving cookware application. Additionally, the ability of pan material in retaining the heat and nonreactivity with foods are other significant properties. It is difficult for single material to meet a wide variety of demands such as superior thermal and chemical properties. Multi-Layer Plate (MLP) makes more regular TD. In this study the main
doi:10.5281/zenodo.1054997
fatcat:3rl4ewz76veonldwzyqzvjzola