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The concept of molecular sonification comprises total steps of methods that convert the physical data derived from chemical systems into acousmatic music. NMR data of the 13C are especially well suited data sources for Insulin sonification. Even though their resonant frequencies are typically in the MHz region, the resonant frequencies span around kHz. The human insulin is consisting of 51 amino acids which can be divided into 7 series of amino acids for seven octaves of notes. During NMRdoi:10.33263/briac94.077084 fatcat:n4lbai3hkfdlnm5vt3xa42x42e