A copy of this work was available on the public web and has been preserved in the Wayback Machine. The capture dates from 2018; you can also visit the original URL.
The file type is
Study on the Standards of Proper Effective Rooting Depth for Upland Crops
Korean Journal of Soil Science and Fertilizer
The study was performed to determine effective soil depth with crop type. Lysimeters, filled with three types of soils (sandy loam, loam and clay loam), were used. Effective soil depths for 25 cm, 50 cm, 75 cm, and 100 cm were considered for each soil. Six crops were investigated for plant height and yield, and rooting depths: Chinese cabbage, maize, lettuce, potato, red pepper, and soybean. Experiment was conducted at the National Institute of Agricultural Sciences in Suwon from 2012 to 2014.doi:10.7745/kjssf.2017.50.1.021 fatcat:pyrlbcnro5hlpd7xi3jvqqwnae