Inhibition of Glutathione Synthesis Induced by Exhaustive Running Exercise via the Decreased Influx Rate of L-Cysteine in Rat Erythrocytes

Yanlian Xiong, Yanlei Xiong, Shuai Zhou, Zhenhai Yu, Dongmei Zhao, Zhiqiang Wang, Yuling Li, Jingtong Yan, Yu Cai, Wenqian Zhang
2016 Cellular Physiology and Biochemistry  
Background/Aims: The main purpose of this study was to investigate the effect of exhaustive exercise on L-cysteine uptake and its effect on erythrocyte glutathione (GSH) synthesis and metabolism. Methods: Rats were divided into three groups: sedentary control (C), exhaustive running exercise (ERE) and moderate running exercise (MRE) (n=12 rats/ group). We determined the L-cysteine efflux and influx in vitro in rat erythrocytes and its relationship with GSH synthesis. Total anti-oxidant
more » ... ti-oxidant potential of plasma was measured in terms of the ferric reducing ability of plasma (FRAP) values for each exercise group. In addition, the glucose metabolism enzyme activity of erythrocytes was also measured under in vitro incubation conditions. Results: Biochemical studies confirmed that exhaustive running exercise significantly increased oxidative damage parameters in thiobarbituric acid reactive substances (TBARS) and methemoglobin levels. Pearson correlation analysis suggested that L-cysteine influx was positively correlated with erythrocyte GSH synthesis and FRAP values in both the control and exercise groups. In vitro oxidation incubation significantly decreased the level of glucose metabolism enzyme activity in the control group. Conclusion: We presented evidence of the exhaustive exercise-induced inhibition of GSH synthesis due to a dysfunction in L-cysteine transport. In addition, oxidative stress-induced changes in glucose metabolism were the driving force underlying decreased L-cysteine uptake in the exhaustive exercise group. Y. Xiong and Y. Xiong contributed equally to this work. ). RBC samples were added to 10% trichloroacetic acid, vortexed, and placed on ice. The supernatants were combined with the substrates (glucose, and NAD + ) and enzymes (hexokinase and glucose-6-phosphate dehydrogenase) required for the enzymatic reaction to occur. The amount of NADH produced, which is proportional to the amount of ATP within the sample, was measured spectrophotometrically. The amount of ATP in the sample was calculated as µmol/dl; this was further normalized using the total Hgb concentration (µmol/g Hgb) [36] .
doi:10.1159/000453193 pmid:27997911 fatcat:ogbcw2hqqnf2zd26rhc33jhx5u